Fairly hot. A beautiful combination of spices with lentils, garlic, lemon and sugar producing a hot, sweet and sour taste.
Medium spiced. Chicken - cooked with garlic, peppers and caramelised onions in a medium sweet chilli and garlic sauce
Mild. Succulent lamb pieces cooked with butternut squash. Blended in a milder sweeter sauce that offers all the flavours of bangladesh
Fairly hot. In which extensively used garlic, onions, tomato puree, red chillies, black pepper, sugar and spice. A hot, sweet and sour dish.
Mild. Chicken marinated with ginger, garlic and cream. Served in a onion, pepper and buttery sauce.
Fairly hot. Cooked with fresh green chillies, garlic, capsicum and onions. A fairly hot and dry dish
Mild. A delicate preparation of yoghurt, cream, coconut and spiced to produce a very mild but rich creamy flavour
Mild. Cooked in a mild and creamy sauce, flavoured with coconut and fresh cream
